The frightening caloric total, how did my body ever handle it?

Just out of curiosity, as I wrote in my journal today, I fished my memory to the best of my abilities and wrote in gory detail a list of the foods I’d typically consume when choosing to succumb to what I used to call a “Junk Food Binge.”  That was my code for anything goes, no food is off the potential list, no attempt to observe or even define certain boundaries (funny how when removing any boundaries always seems to lead to junk food and not, say, “the all-melon binge” or the “any flavor of kefir I want binge”).  I’ve always been aware of the staggering calories I must have consumed, as I still count calories to this day as part of my food plan.  In fact, counting calories is so second-nature to me, by now it’s actually more comforting TO count calories than to try to eat without having that automatic awareness be part of my selection.  Yet, it seems part of my bingeing was rooted in the need to say to heck with rules, and I kept myself mostly ignorant on how much I was actually consuming during these episodes.  “More than 3000” is about as far as I wanted to think about it.  Until today.  Yow.

I’m seriously frightened by what the sum total must have been at my worst.  My poor body, when I think of the load I caused to so many of my organs and systems, it breaks my heart and makes me sick.  At the same time, I don’t know how my body managed to handle it without the degree of weight gain you would have expected.  Don’t get me wrong, I’m very active, have always been involved wth athletics and have always been vigilant about jumping back into serious clean eating following a binge.  Even so, surely these measures alone could not have negated the mass ingestion, at least that’s how it seems in hindsight.  I mean, my weight is pretty much the same as it was back in those days, and I can promise you, my net totals over a typical week or a typical month are nowhere near as high.  I exercise pretty much the same, so no change there.  How do I explain the disparity?

I can only speculate, and even then there’s really no point, just an interesting thing to ponder.  Does the body actually hit a point in which it simply can’t absorb more than “X” calories over a given period of time, so once I crossed “X” I couldn’t absorb any more?  Was I simply given the grace of a normal-weight body until I was ready to take action for my recovery?  Was I in fact still exercising more, and doing more restricting on my regular food days than I’m remembering?

Yet another reason why I’m so grateful to be at the point I’m at in my recovery.  I can only pray that I always remember how horrible, awful, panicked, miserable, depressed I was during that time.  How many times did I write the words, “So SCARED!” in my food journal.  How many times did I lay in bed, so sick to my stomach after ravaging it all night with sugar, fat and carbs, that the sound of my poor stomach wimpering (at least, that’s what it sounded like to me) made me cry?

Of course, on a lighter note, it’s still depressing, seeing how quickly those calories can STILL add up.  Anyone check the label on a can of nuts or a bag of trail mix?  Ouch!  Not fair.

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The serenity of binge-free living

As you probably have deduced, I’m not using or updating this blog very regularly these days (how’s that for a fancy way to say I’ve been completely MIA?).  Truth be told, I find that my ability to benefit from such an outlet fluctuates; sometimes I do better by actually distancing myself from any focus — blogs, books, message boards, etc. — on anything that has to do with eating disorders or weight or food issues.  By shifting my focus away from those things AND surrounding myself with a lifestyle and people who represent anything BUT those things, it’s almost as though I “forget” to have such issues.  Sometimes I think there’s a danger in all this self-help via interacting (or lurking, anyway) with others, because doing so can “normalize” what is otherwise very unacceptable behavior, IMO.  For example, certain behaviors or perceptions may not even OCCUR to me, yet in an environment in which people with weight or eating issues are discussing their problems/recovery, I may encounter individuals who engage in these things.  And while at first I may read with a sense of detached curiosity, you read it often enough and suddenly it doesn’t seem so odd, and suddenly you find your own mind is actually absorbing some of these things, and it starts to pollute your own thinking.  By cutting loose and instead only conversing with people who have never had eating issues, I remind myself what “normal/healthy” looks like.  I realize my own version of “normal/healthy” may not ever be quite there — my history brings with it some realities that I ought not be naive enough to ignore.  But who knows?  Time does great things, and through repetition, it’s amazing how much a person can change, to where there’s not even a hint of a resemblence to their former self or way of thinking.

Ha ha, I’m making it sound like I’m desiring such a dramatic change!  No.  But do I think I benefit greatly from getting out of any “ED recovery” environment or mindset?  Yes, absolutely.  Where I’ll ultimately go….again, who knows?

Anyway, but I’d had a recent turn of events that threw me into a bit of turmoil.  Happily, that turmoil is being resolved, but out of the crisis an interesting lesson was illuminated for me.

I have often lamented (tongue-in-cheek), particularly when I’ve prepared for my various athletic events, about how well nutritious eating “works.”  Meaning, by golly, when I’m forced to eat absolutely cleanly for a long, unbroken stretch of time, usually because I’m training much more intensively and have ambitious goals for a given athletic event, I not only see the influence of properly chosen foods and supplements on my body and athletic performance, I also experience a remarkable, almost unbelievable, release from all my cravings.  Whereas I normally can navigate the ebbs and surges of my appetite and cravings without too much problem — they’re there, but with good nutrition and other tools in place, I can ignore and/or work with them effectively, during these extra-clean eating times, it goes even beyond that; I literally lose the cravings.  Eating my planned meals is effortless, I lose my hunger and yet have boundless energy.  It’s not the most “fun” I’ve had with my eating — the foods are typically not the kind that hit people’s Top 10 list of favorite cheat items, but it feels a small sacrifice when compared with the reprieve it gives me from the daily challenge of appetite management.  Why, you wonder, do I ever stray from such synchronicity?  Like everything, little by little, I let “things” chip away at the oh-so-well-oiled-machine, and while my weight pretty much remains the same, I gradually find myself back to the usual m.o., which includes clean eating, just enough “non clean” eating to satisfy my perceived cravings and to stimulate some new cravings of their own, with willpower kicking in to keep things from moving in the direction of those cravings.  I know, deep down, that if I bring myself back to that more simple eating arrangement, I will probably go back to a craving-free existence, but there’s a reluctance that’s hard to penetrate if I don’t have some overarching motivator, such as an athletic event to prepare for.  Perhaps one of these days things will “stick” more than they have thus far.

With that in mind, recently I had experienced a “mysterious” weight gain.  Now hear me out, I’m normally a person who rolls her eyes at the notion of “mysterious” weight gain.  There’s no mystery; you took in more calories than you burned.  Simple as that.  And this, I believe, is still true.  But considering I’m as vigilant as I’ve always been about weighing my food, measuring my food, tracking my daily calories, recording my food intake and my exercise…… the sudden (as in, over a couple of months’ time) weight gain and notable change of body composition truly had me baffled.  By weight gain, I mean relatively small; about 5-6 pounds over my norm.  But on my frame….it looked AWFUL!  But worst of all, I just couldn’t find a good reason.  If anything, my eating and exercise were even tighter than they were in the preceding 6-8 months.  It was baffling and frightening.  It took a long time for me to get to the level of management of my eating (and the ED) that I currently have, and the thought that I might have to make additional tweaks was overwhelming me.  It didn’t help that I was emerging from one of the hardest and harshest winters our area has ever had.  Clearly Seasonal Affective Disorder was a factor in my dispondence.  And while the extra weight may not seem like a big deal, it was just enough to not only force me out of most of my clothes, but to feel….compromised.  I know at what weight range I look irrefutably at my personal best, and this wasn’t it.  I looked bloated, puffy, definitely imbalanced.  I had been at this weight many years before, but back then it was somehow healthier, more fit, even if it still wasn’t my goal weight.  This?  It didn’t even look like me.

I’ll spare the details of how we finally figured out what the problem was — or at least, what we believe the problem was.  Suffice it to say, we did resolve the problem, and I have taken most of the weight off.  I’m now up by a pound or two and can expect the rest to fall into place soon enough.

But the “why” isn’t really the point here.  My point is what I experienced while trying to deal with the mysterious problem.  Because I had no idea what was going on, only that I was gaining weight mysteriously, one of the changes I had to make was to further shore up my eating.  I needed to make certain that I was truly being accurate in my intake and consistent in staying within my allocated caloric boundaries.  I also figured that darn it, if I was gaining weight now, while eating so cleanly, there was no telling what awful consequence would befall me if I dared stray from my eating plan.  So no cheats.  For a long time.

And that is why I make this post.  Because admittedly, as I have referenced before, I had become accustomed, over the years, to a management strategy whereby I would eat cleanly and exercise regularly, enough so that my metabolism could handle a (usually) once-a-week cheat.  Good enough, except that these cheats were often quite grand in scale — cookies, pizza, cheese, chocolate, eaten to the point of discomfort.  It’s been hard to curtail this one remnant of my ED (which at times didn’t look particularly ED’d, more just the kind of nibble fest people often experience on a Saturday night), as it would often take a good 2-3 days for me to feel recovered from the consequences of my splurge.  And while I didn’t always turn to such decadence on a weekly basis, I would still allow at least 2 days each week in which I’d eat way, way more than my body needed of even “healthy” food, such as trail mix or apples or sugar-free pudding.  And while my weight somehow remained consistent despite these occasional flights of fancy, the cycle of dealing with the added quantity of food on my gastrointestinal tract….the distress it would cause….was awful.  Part of my challenge over these last several months has been to work on lessening the severity.  I say “lessen the severity” because I don’t necessarily think I can nor should abolish these occasional deviations from my food plan.  But of course, there’s a huge difference between having an extra helping of a treat food or cooking a particular recipe in its “full fat” version but otherwise leave the day’s eating the same….vs. what I was doing, which definitely went beyond where it should be.  But….old habits die hard.  Choose your poison, and all of that.

So imagine the unexpected “gift” this recent dilemma gave to me.  For while I was decidedly unhappy with my situation — that is, I was annoyed with what was happening to my body and consumed about trying to figure out what the heck was going on,  I found myself, on a particularly difficult day, taking note of one shining light:  the serenity of being away from bingeing.  Because of my body’s apparant rebellion, I had vigilantly kept myself away from eating outside of my meal plan, and for a long stretch of time.  In this case, it had been weeks since I’d last strayed, and prior to that stumble, a few additional weeks still.  Altogether, I had had almost a couple of months without bingeing (my term for those Saturday and/or weeknight cheats), and I have to tell you….. it was wonderful.  While I was still struggling to find outfits that fit me, I could at least feel the serenity that comes when the body hasn’t been inundated with excess food.  My mind was cleaerer, my energy levels more even, my digestive tract at relative peace.

Well, happily, the few changes that I felt were needed, that I felt may provide the relief my body needed from what appeared to be going on….did finally start to take effect.  I began to see “my” body re-emerge, which was a huge relief, indeed.  I had a few athletic events come and go as well during that time, and found the problem to be almost 100% resolved.

So you know what happened next.  Of course!  Problem solved, success at my athletic events, which means it must be time to celebrate!  Mind you, I’m not out of the woods yet, especially since the whole point is to bring myself back to where I normally MAINTAIN myself, not just some bottom-end extreme from which I can then promptly rebound.  But sure enough, at the first opportunity (read:  where I had a day of down time afterward, allowing me to become cave-dweller and digest quietly out of the radar of most humanity), I merrily high-tailed it to the store, picking out all the sugar-fat-kitchen-sink delights I had so steadfastilly kept myself away from for so long.  It was almost head-spinning — literally — to experience these foods again, like switching on a bunch of neuro-receptors that had become dormant (not unlike what I imagine it’s like to smoke a cigarette after having quit for a while).  A couple of hours and a distended belly later, I couldn’t believe I had once again let myself fall into that bizarre, pre-binge amnesia, where I seem to forget how truly horrible the aftermath is — much more horrible than any pleasure obtained from the taste of the food.

So okay, a trip, stumble and fall.  It happens.  Move on.  Only…. I’ve had a couple more since.  So now I’m back to shoring up my eating and be more guarded on what behaviors and foods I allow over the next week or so.  Having had some blissful reprieve from my last binge, I can once again taste that serenity that I recently experienced, and I’m anxious to return to that place more solidly.  It’s fresh in my mind, and I’m grateful to have been, albeit through strange circumstances, forced to rout out some remnant destructive behaviors so as to let me catch a glimpse of it!  I don’t want to forget it anytime soon.  Talk about realizing how ready I am to be rid of those remnants, once and for all! 

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Lightbulb moment! I use my dinner to “decompress”!

This month has produced so many interesting realizations.  Initially I simply made it my goal that if I were to binge, I would limit myself to only the foods already in the house.  In other words, no special trips to the store, no purchases of normally “forbidden” options.  Doing this, I speculated, would remove some of the allure, knowing that all I’d be eating are those foods that are already part of my meal plan.  And indeed, it’s amazing how this helped diffuse the urges.  They’re still there, but for sure this helped calm down my eating.

Then I issued a challenge to myself, to pursue 90 days of “abstinence,” abstinence being, a break from bingeing altogether.  I felt I’d reached the point in which I was ready to tackle this, though I also knew that putting it out there would be risky.  90 days is a long time, and more over, the definition of “abstinence” can be massaged tremendously.  Nothing drives me crazier than when a person sets out to accomplish a goal, falls short of it, and rather than own up to it and maybe speculate on what went wrong or maybe whtether the goal was too ambitious or mismatched, they simply skirt the issue, give some general, “Well, at least I didn’t GAIN additional weight” or whatever.  Hey, the idea is to set goals and make an honest effort — and be honest with yourself, not to let things peeter out and avoid confronting the fizzle.  This is something I WON’T do on this blog.  What you read is what is happening.  You won’t see me back down or side step what has actually happened.  What’s the point?  Self-deception and denial are the fuel that keeps us in our current situations.  If you want to change you have to face both the triumphs and the discomforts of tripping.

Anyway, I have a whole lot to say with regard to those two challenges I’d issued myself.  Lots of progress, some stumbles, some imperfections.  But this has been a very different month from December, or really any period of time over the last several years.  It’s scary at times, because I’m not totally sure I like where this is taking me, but it’s also encouraging at times, as it certainly can suggest the opposite:  that I’ve stepped up to a new platform in my growth from my eating disorder.

In any event, the change of eating and restrictions in terms of binge behavior has led to a number of insights and realizations.  Last night (really, this morning) was one of them. 

I have to admit, a large factor in my eating choices has to do with calorie density.  What I mean is, I tend to try to choose foods that I enjoy, but that also provide the biggest “bang” (volume, for example) for the calorie “buck”.  Fruit, vegetables, popcorn, nonfat yogurt, sorbet, fish, fat-free cottage cheese, sugar-free jam, rice cakes, oatmeal.  You get the idea.  Don’t get me wrong, I also include olive oil (love to cook), dried fruit, sunflower seeds, rice (neither very low nor very high in calories), peanut butter, etc.  But by and large, I gravitate towards foods that both fill me up and take a long time to eat, while providing the minimum calories for that amount.  Among the foods I don’t tend to eat:  bread, butter, dry cereal, most meats (just don’t care for), potatoes, pasta, desserts, sugar, chips, crackers, cheese….you get the idea.  I also tend to shy away from certain fruits that, while tasty, are easy to overeat and are rather high in calories.  Grapes, for example, as much as I love them.  Bananas are about a 50/50; I’ll go through phases where I’m eating them constantly, then not at all.

Anyway, I know these aren’t exactly well-kept diet secrets.  I’m sure many people do this as it makes perfect sense.  Why not choose Food A over Food B if Food A is just as enjoyable as Food B, only with Food A you can eat more for the same calories?  Common sense.

But I discovered something REALLY interesting last night!

I had a good day yesterday overall.  Work went very well.  However, given my nature, I tend to get “wound up” by the end of the evening.  I work a job that demands long hours, usually quite late.  And as much as I adore my job, what ends up happening is I get so excited and jubilant as I work, by the end of my day I’m literally ready to run a 5K.  I can’t even listen to music en route home, settling instead for talk radio that I don’t even care for, just because I need to hear someone talking; I’m too wound up to concentrate/”relax” enough to listen to music, even though I normally LOVE listening to music.  This I’ve known about myself for many years.

And I’ve also known that part of the force that drives my binges is this very trait; I get wound up and it predisposes me to make impulsive, bad choices with my eating.  I can have my normal plan in place for the whole day, only to have some weird metamorphosis occur within those final two hours of the evening, leading to my making (almost always foolish) last-minute changes that almost always leads to disaster.

Knowing this about myself, I’d made some recent (as in, within the last 4 months or so) attempts to mitigate this effect.  Since I can’t seem to change the way I go about my work, my thought was, maybe there’s some intervening activity I can perform between driving home from work and arriving home for dinner.  Because once I’m home, it’s like this ticker clock goes off, and I can’t make my dinner fast enough.  So for a little while there, I was stopping off at the gym, not to exercise so much as to do other things:  sauna, sit in the Jacuzzi, stretch, sip some tea at the cafe, get a manicure, etc.  Just *something* to help diffuse my hyperactivity.  And lo and behold, it definitely helped.  I not only did better with my eating, I also loved these indulgences, began to look forward to them.

Admittedly, as the holidays approached I began to stop doing this.  Why?  Not sure, actually.  Without a doubt, it’s a bit exhausting.  My days are long and this additional activity demands its own extra effort.  At this time of the year especially (cold, snow, ice), it becomes more of a hassle.

Okay, so last night I had a good evening at work, but a few (normal) stresses as well.   I was doing okay with my eating this week — some issues, some of them scary, but overall well.  I had no reason to believe last night would be anything but a success in terms of my sticking to the meal plan.

So I got home, cooked my dinner, which was delicious.  Healthy, warm, nourishing.  I emerged very happy and content.

But then…. I kept going.  Oddly enough, I literally almost exactly repeated my day’s food.  In other words, nothing exotic, no treats, I had almost exactly the same foods I’d eaten on my meal plan yesterday.  Definitely well in excess of what my body needs (great….back to “damage conrol” mode), but not a single “woo hoo I’m eating this!” forbidden pleasure-type foods.  Vegetables.  Soup.  An Asian apple-pear.  Sugar-free dietetic mousse from a mix.  No out-of-control portions, though by the time I stopped it was definitely enough to cause a great deal of stomach distress.  I went to bad extremely angry at myself.  What the HELL?

It wasn’t until this morning that I realize what I do.

I use my dinner to decompress.

And last night….. I had more stress to “vent” than normal.  And guess what.  My dinner didn’t “last” long enough for the full decompression to take place.  Because it was weird, the impulse to eat more came out of nowhere.  It was as though I felt a certain let-down upon finishing my dinner, like, “But I’m not READY to be done with this yet!”  I didn’t feel hungry per se, just wanted to keep eating.  But I didn’t want to undo the progress I’d made this month or gain weight (well…at least not gain so much weight that I couldn’t get back on track quickly), so I fastidiously avoided any foods that would constitute my “treat” foods.  By keeping my foods within my “normal” options I avoided initiating that “what the hell, I’ve already eaten this, may as well go for the things I’ve been craving!” switch.  But still, I ate.  And well in excess of what I needed.  But I had no problem stopping long before I might normally have stopped with my “regular” binges.  So something was definitely different here.

And that’s when I realized this this morning.  I had more on my mind last night.  More “stuff” to release.  The safety valve was my dinner, only the safety valve was not opened for long enough to fully release the pressure that had built.  I had to re-open the valve and keep it open until all pressure had released.  I could then stop and relax, albeit now with a whole new stress in its place.

So here I sit, with a bloated stomach and this realization.  Which means I have to do something about this.

Clearly, I have to figure out how to release that steam, that built-up energy (which by the way is often positive, which makes it even worse as I feel like I’m truly abusing food for NO good reason!) in some other way.  Yes, I’ve become good at sitting with my emotions and not letting them sway me the way they used to.  And yes, I’m valuing my body and my sense of worth more than ever, which is one reason I made these challenges for myself this month.  But I don’t think any amount of recovery from the ED will negate the fact that I’m inclined to work myself up when I’m at work (or anything — I get excited and happy and sad and intensely passionate in so much of what I do).  I need some additional strategy to take that edge off of the pressure, so that dinner becomes the tail end of that unwinding process.

What to do?  Not sure yet.  I could resume my hit-the-gym-after-work routine, but I also need something I can do at home.  Last night, for example, would have been out of the question for that strategy as the temperatures dropped below zero, with windchills even worse.  I need to keep it practical and accessible enough that I’ll readily be able to follow through with it.

Got some brainstorming to do!

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“Eating Disorder”….or simply “Bad Habit”?

It’s funny.  More and more, I’m steering to the belief that all this hype about eating disorders — barring those who are genuinely ill and dysfunctional — is largely a matter of focusing on labeling the problem so that you can keep putting off the hard part:  gritting your teeth and STOPPING the bad behavior already!  Because let’s face it, breaking a habit is HARD!  It makes us cranky and irritable and we rarely see the kind of instant gratification results/reward we believe is commensurate with the effort we’re making.  Which makes us even more cranky and irritable. 🙂

It occurred to me this morning that if you look at something as simply a bad habit, it implies you have control over it and it’s simply a matter of putting your mind to breaking it.  End of statment, no analysis needed, you either do it or don’t do it.  They say, in fact, that people are surprisingly good at devising their own solutions to make this happen.  No need for “experts” to tell them what to do or offer guidance.  If you’re trying to quit eating donuts and there’s a donut place en route to work that you seem compelled to stop at, common sense says you’ll be far more likely to successfully break this habit not only by acknowledging the desire to do so and making a conscious decision to stop, but also in choosing another route, one in which you avoid passing by the donut stand.  Why put temptation in your path where you don’t need it?  The goal is to break the habit, not to test your iron will “with one arm tied behind your back”!

But take that same behavior and slap a label on it — an eating disorder, for instance — and suddenly it’s complicated.  Suddenly, you have an affliction, and depending on the degree to which you’re willing to believe this affliction affects your behavior, it may no longer be as simple as your being able to stop doing it when you want to do so.  No, suddenly you have steps, and issues, and procedures, and counseling, and modes of treatment, and years of psychoanalysis (your own or someone else’s or both) and all sorts of outside factors that either leave you helpless or absolved, depending again on how you wish to perceive it.  Which means suddenly you have all this drama, all this need to learn about this curious affliction and who all “has” it and what “causes” it…..AND now you get to figure out how to deal with your own issues that are driving it.  In other words, why, you can be taking an “active” part in recovering from your bad habit….without even having to take a single action in stopping the behavior itself!  All mental, no actual physical or behavioral change.  Heck, you can put that “icky” part off forever!  After all, there will ALWAYS be something “more” you can dig up, examine, discuss, strategize, buy a book on, etc. etc. etc.  You’ll be the most enlightened person in the world…..while still being at the EXACT same place you were at when you first had the thought, “Gee, I’d really like to be rid of this behavior.”  Methinks enlightenment is the booby prize.  Forget enlightenment, let me remain soaked and immersed in my cocktail of emotions and personality and history, I just want to stop bingeing my face off after a period of clean eating, so that I can wear the clothes I love ALL the time, not just on non binge-recovery days, and end those horrible bloat days.  Does it really have to go beyond that?

A long, long time ago, I rejected the notion that an eating disorder is a “disease.”  I strongly disagree with the whole notion.  It gives one an excuse to engage in behavior that would otherwise be inexcusable.  Get drunk in public and make a scene at a bar?  If you presume this person to be more or less a standard-issue adult, all the strengths and frailties and human history (the good the bad and the ugly) that comes with the package, then the perception of him/her is likely to be, “What an irresponsible buffoon.”  But if we accept the idea that this person was born with the “disease” of alcoholism, well then…. gosh, it’s such a shame, he/she just can’t help himself/herself!  What an awful way to perceive ourselves, that we could be so unable to change or improve.  I pity the person who places such limitations on themselves.  How would they feel if they come to realize that in fact they had no less a capacity to change, and all that kept them back was either fear or just not liking the discomfort that comes with making such changes?

I think a lot of this stems from our egos, and our need for drama and excitement in our lives.  Let’s face it, life can be kinda boring at times.  Oddly enough, I know a number of people who never seem comfortable when things are momentarily going well.  It’s like they immediately need to look for a reason that things aren’t as good as they appear to be, or are doomed to change to the negative soon enough.  I’m afraid I’m guilty of this myself, though I think through being aware of this I’m doing better.  I won’t even try to speculate as to why.  Probably a learned behavior/mindset.

But think of it.  If you find yourself bouncing back and forth between eating very lightly — nothing outlandishly restrictive, but enough to maintain a thin body — and then eating way, WAY more than would be socially acceptable for most non-bingers to witness…..then quick snap yourself back on track in the days that follow with extra exercise to help offset the gluttony….well gosh, without a label all you’re stuck with is the uncomfortable realization that you simply don’t halt a pig-out at the point that you should, which is stupid both because of what it does immediately to your digestive system AND because of how it necessitates your compensatory measures (I won’t even go to the long-term nutritional/disease risk implications).  You have not one but numerous reasons why you shouldn’t do this, and yet you do it anyway.  In that regard you’re no better than a kid, in that you’re allowing yourself to “clock out” of what is normally considered part of becoming/being a mature adult.  To be a mature adult means knowing that sometimes what you WANT cannot happen because it’s BAD for you — and in this case for many reasons.  Yet you ignore that for the sake of instant appeasement, like a kid throwing a tantrum for a toy he/she wants.  Who wants to see themselves that way?  Not me.

But if I suddenly have an Eating Disorder, you have DRAMA!  Poor you!  Thanks to your inborn personality or genes or life circumstances or a combination thereof….YOU are inclined to cope DIFFERENTLY with life than everyone else.  Ergo YOUR approach to eradicating this bad habit will have to be different from everyone else.  Tell me.  If for many years some single guy buys 2 pints of Haagan Daz every Friday night, eats them after dinner, only to decide one day that he doesn’t like this habit in himself and wants to change it, should he seek a counselor?  Buy a book?  Is there such a book on Friday Night Haagan Daz Addiction Recovery?  (Don’t tell me, I don’t want to know the answer.)  Should he seek a support group?  Feh.  None of the above.  He’ll probably just cut them out and do or eat something else.  Will there be a period of missing it, wanting it?  Probably, after all this is has been going on for so long.  Does the discomfort mean suddenly it’s “bad” to be making the change?  No, not if he wants to make the change.

I  believe this is the point I’m at in my own situation.  I’m long past any genuine disorder, if I even ever had one in the first place.  Now it’s just a matter of routing out bad habits.  Of not allowing them to return. 

Why complicate what is blessedly simple?  It’s a BAD HABIT.  Period.

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